Three-day-old broccoli sprouts mobilize the body’s natural cancer-fighting resources

  Scientists at the John Hopkins School of Medicine have found a new and highly concentrated source of sulforaphane, a compound they identified in 1992 that helps mobilise the body’s natural cancer-fighting resources and reduces risk of developing cancer. "Three-day-old broccoli sprouts consistently contain 20 to 50 times the amount of chemo-protective compounds found in […]